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Teppanyaki: The Japanese Restaurant Where They Cook in Front of You
Trends come and go in the restaurant industry. A few years ago, for instance, it was trendy for some restaurants in the United States to serve oversized or overloaded versions
Trends come and go in the restaurant industry. A few years ago, for instance, it was trendy for some restaurants in the United States to serve oversized or overloaded versions
Dining in local restaurants, trying out street food, and discovering hole-in-the-wall food shops were many travelers’ usual routines in a foreign country. Others worked with travel agents of luxury cruises
Pizza Hut is arguably one of the most popular pizza chains in the world. With over 18,000 restaurants worldwide, it is the largest pizza chain in terms of location. Its
In my home, we handle leftover fried chicken the way most food safety organizations recommend: by placing them in the refrigerator. Immediately after every meal, leftovers are transferred to air-tight
I’m sure that at least 95% of the people reading this have bought fast food during the wee hours of the night. Whether it’s because you work the graveyard shift,
The term ‘fast food’ first appeared in the Merriam-Webster dictionary in 1951, but its real history stretches all the way back into Europe and Ancient Rome. That’s right, behind those
Don’t get it twisted: buffets are more than just a meal, they are a complete gastronomic workout. Depending on the kind of buffet you’re going for, it’s always best to
There’s nothing quite like a buffet that can turn a bunch of nice, ordinary people into a hoard of elbowing, shoving, hungry barbarians. I mean, it makes sense, especially if
Everyone enjoys a good buffet; unfortunately, buffets are also one of the most unclean places you could possibly eat in, thanks in no small part to YOU. Yes, you and
Shows like Master Chef and Hell’s Kitchen do a very good job of selling the idea to people that becoming an esteemed restaurateur (it’s a fancy French word meaning someone